About the ingredient nasturtium seeds. Including 3 recipes with nasturtium seeds.
| In Chinese: | 金莲花种子 | |
| British (UK) term: | Nasturtium seeds | |
| en français: | graines de capucine | |
| en español: | semillas de capuchina |
There are 3 recipes that contain this ingredient.
Pickled nasturtium seeds: the frugal gardener's homemade caper substitute, brined in spiced white wine vinegar with shallots, tarragon, and horseradish. Peppery, briny, and completely free.
Pickled nasturtium seeds brined in salt water, layered with tarragon and horseradish, then preserved in spiced white wine vinegar. A peppery homemade caper substitute.
Homemade capers from pickled nasturtium seeds brined in salt water, then preserved in sweet vinegar. A clever garden-to-jar substitute for real capers.