What Is Dipping chocolate and How Can I Use It?
Wondering what to do with dipping chocolate? This guide covers how to pick it, cook it, store it, and swap it, plus 4 recipes to put it to work.
Quick facts
- In Chinese
- 浸渍巧克力
- British (UK) term
- Dipping chocolate
- en français
- trempage du chocolat
- en español
- el chocolate inmersión
Recipes using dipping chocolate
There are 4 recipes that contain this ingredient.
Popcorn Crunch
Caramel popcorn crunch with pecans and almonds, coated in homemade caramel and optionally dipped in chocolate. Crispy, crunchy, and impossible to stop eating.
Toffee
Homemade butter toffee with walnuts and chocolate topping. Cooked to hard crack stage with baking soda for a light, snappy texture, then topped with melted chocolate and pecans.
Melting Moments with Orange Buttercream
Melting moments cookies sandwich tender coconut shortbreads with orange buttercream and dip half in chocolate. Buttery, citrusy, and chocolate-finished sandwich cookies for tea or holiday plates.
Coconut Creamy Bon Bons
No-bake coconut bon bons made with sweetened condensed milk, flaked coconut, and butter, then dipped in semi-sweet chocolate. Makes 3 dozen candy-box-worthy treats with zero oven time.
