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Beef chuck cross rib roast

What is 牛肉夹头跨烤肋骨? About the ingredient 牛肉夹头跨烤肋骨. Including 3 recipes with 牛肉夹头跨烤肋骨.

In Chinese:牛肉夹头跨烤肋骨
British (UK) term: Beef chuck cross rib roast
en français:paleron de boeuf rôti de côtes croisées
en español:mandril de res asado de costilla cruz

Recipes using 牛肉夹头跨烤肋骨

There are 3 recipes that contain this ingredient.

All 3 recipes

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