Tostada Dip

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Time to Prepare this Recipe 20 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 198 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

16 ounces refried beans
1 1/4 ounces taco seasoning mix
4 ounces green chili peppers chopped
2 1/3 ounces black olives chopped
1 small onion chopped
10 ounces cheddar cheese shredded
1 large avocado ripe, mashed
2 each tomatoes chopped
2 packages tortilla chips

Directions

Mix refried beans with taco seasoning mix.

Spread on large plate - pie plate works well, then layer remaining ingredients. Serve with taco chips.

This can be served cold or heated through to melt cheese.

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Nutrition Facts

Serving Size 181g
Amount per Serving
Calories 198 46% of calories from fat
% Daily Value*
Total Fat 10.0g15%
 Saturated Fat 5.0g27%
 Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 535mg22%
Total Carbohydrate 17.0g6%
 Dietary Fiber 6.0g22%
 Sugars 2.0g
Protein 11.0g22%
Vitamin A 13%  Vitamin C 25%
Calcium 22%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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