Hot Turkey Salad

15 minutes Prep: 10 minutes Cook: 5 minutes

307 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	mayonnaise
2	tablespoons	lemon juice
1/2	teaspoon	salt
2	tablespoons	onion	grated
2	cups	turkey	cooked
2	cups	celery	chopped
1/2	cup	almonds	sliced
1/2	cup	cheddar cheese, very old, sharp	grated
1	x	potato chips	crushed

Directions

In a large mixing bowl, blend all ingredients together, except the 1/2 cup grated cheese and crushed potato chips.

Place turkey mixture in a shallow, heat-resistant, non- metallic 8 inch square baking dish.

Sprinkle top with grated cheese and potato chips.

Heat, uncovered, in Microwave Oven 6 minutes or until cheese melts.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 134g

Amount per Serving

Calories 307 75% of calories from fat

	% Daily Value*
Total Fat 26.0g	39%
Saturated Fat 3.0g	17%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 753mg	31%
Total Carbohydrate 19.0g	6%
Dietary Fiber 2.0g	9%
Sugars 6.0g
Protein 3.0g	7%

Vitamin A	7%		Vitamin C	9%
Calcium	6%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to pan cakes

Last Recipes Viewed

Recipe Bite

When Life Gives you Lemons...

by Mark R. Vogel

Where and when the lemon became popular in various parts of the globe is a controversial topic. While researching this article, I discovered that agreement amongst sources was, well, the ...