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1 batch
suggest servings
| 1 | x | apple juice | |
| 1 | x | cranberry juice | |
| 1 | x | ginger ale | |
| 1 | x | food coloring | |
| 1 | x | water |
To make the hand, fill a new rubber glove with water.
Tie at the wrist with string and freeze one or two days.
Unmold.
Sometimes a finger will fall off when unmolding, this only adds to the goulish effect.
To make a base for the hand, fill a one-pound coffee can about 1/3 full with water.
Insert the hand and freeze until firm.
To make the punch: Mix equal parts of apple and cranberry juice and ginger ale.
Refrigerate.
When ready to serve, place half the mixture in the punch bowl.
Insert hand ice mold in the center.
Fill bowl with remaining punch.
For added effect place a few drops of red food colouring on the fingers before serving.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of ...
I have made this recipe a few times and it never fails to impress, very easy for great results,
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