Ham and Cheese Potatoes Au Gratin

⁽¹⁾

Not fancy just tastes good. Add a salad for quick meal.

60 minutes Prep: 25 minutes Cook: 35 minutes

474 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

2	cups	potatoes	peeled, sliced, cooked
1	cup	ham	diced, cooked
1	tablespoon	onion	minced
1/3	cup	butter	or margarine
3	tablespoons	flour, all-purpose
1 1/2	cups	milk
1	cup	cheddar cheese	shredded
3/4	teaspoon	salt
1	dash	white pepper
1	x	parsley leaves	chopped, fresh

Directions

Combine potatoes, ham and onion in a greased 1-qt casserole; set aside.

In a saucepan, melt butter or medium heat; stir in flour until smooth.

Gradually add milk, stirring constantly until mixture thickens and bubbles.

Add cheese, salt and pepper; stir until the cheese melts.

Pour over potato mixture and stir gently to mix.

Bake at 350 degrees for 35-40 minutes or until bubbly.

Garnish with parsley.

Yield 2 servings.

Reviews

Not fancy just tastes good. Add a salad for quick meal.
over 2 years ago by dinklink

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Nutrition Facts

Serving Size 318g

Amount per Serving

Calories 474 65% of calories from fat

	% Daily Value*
Total Fat 34.0g	53%
Saturated Fat 22.0g	109%
Trans Fat 0.0g
Cholesterol 96mg	32%
Sodium 1181mg	49%
Total Carbohydrate 34.0g	11%
Dietary Fiber 2.0g	7%
Sugars 10.0g
Protein 9.0g	18%

Vitamin A	26%		Vitamin C	11%
Calcium	23%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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The recipe is missing the liquid component. My 11-year-old niece made it. When she mixed it up we noticed it was the consistency of cookie dough so I quick mixed in some buttermilk until it looked like cake batter. It had to be at least a cup of buttermilk, maybe more. We baked it in a 9 x 13 pan and it wasn't terribly high but it was nice and moist and flavorful. In fact, the kids didn't want to wait for frosting, ate it plain and raved about it...and one of them is an extremely picky eater! One had the idea to top it with vanilla ice cream and I must say that was just the ticket.

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