Chocolate Cherry Cake

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Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 1249 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

18 ounces cake mix, devils food
21 ounces cherry pie filling
1 teaspoon almond extract
2 large eggs beaten
1 cup sugar
5 tablespoons butter
1/3 cup milk
6 ounces chocolate chips semi-sweet

Directions

Mix first 4 ingredients by hand with spatula until well-blended.

Turn into greased, floured 9 X 13 inch baking pan.

Bake at 350 F 25-30 minutes, or until cake tests done.

Let cool and cut into squares before adding icing.

To make icing, combine sugar, butter and milk in saucepan.

Bring to a boil, stirring constantly, and boil 1 minute.

Remove from heat and add chocolate chips.

Stir until melted. Pour over cake and spread.

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Nutrition Facts

Serving Size 428g
Amount per Serving
Calories 1249 29% of calories from fat
% Daily Value*
Total Fat 40.0g61%
 Saturated Fat 19.0g95%
 Trans Fat 0.0g
Cholesterol 146mg49%
Sodium 1297mg54%
Total Carbohydrate 219.0g73%
 Dietary Fiber 8.0g32%
 Sugars 131.0g
Protein 12.0g24%
Vitamin A 19%  Vitamin C 9%
Calcium 24%  Iron 32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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