Chocolate 20 Minute Cake (Sheet Cake)

1 hours Prep: 15 minutes Cook: 30 minutes

1552 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

2	cups	sugar
2	cups	flour, all-purpose
1/2	teaspoon	salt
1/2	cup	butter
1/2	cup	vegetable shortening
1/4	cup	cocoa powder
1	cup	water
1/2	cup	buttermilk
1	teaspoon	baking soda
1	teaspoon	vanilla extract
2	large	eggs
1/2	cup	butter
1/4	cup	cocoa powder
6	tablespoons	milk
1	teaspoon	vanilla extract
1	pound	powdered sugar

Directions

Sift sugar,flour and salt together.

Mix in sauce pan butter,crisco, cocoa and water.

Bring to a boil over high heat. Pour into sifted mixture, stir and add buttermilk, vanilla,eggs and soda.

Bake at 400 deg 25-30 minutes.

***CHOCOLATE ICING*** Mix in sauce pan butter, milk, cocoa and vanilla and bring to a boil.

Add powdered sugar, and ice while cake is hot.

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Nutrition Facts

Serving Size 484g

Amount per Serving

Calories 1552 30% of calories from fat

	% Daily Value*
Total Fat 51.0g	79%
Saturated Fat 31.0g	157%
Trans Fat 0.0g
Cholesterol 231mg	77%
Sodium 842mg	35%
Total Carbohydrate 270.0g	90%
Dietary Fiber 5.0g	21%
Sugars 215.0g
Protein 14.0g	28%

Vitamin A	32%		Vitamin C	1%
Calcium	12%		Iron	27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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