Carrot Spice Cookies

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I made these cookies for my gluten free bakery custimers. They were a big hit. Expecially after New Year's when we are trying to eat healihier. Pam

1 hours Prep: 20 minutes Cook: 40 minutes

746 calories per serving view nutrition facts

4 dozen suggest servings

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Ingredients

1	cup	brown sugar
1/2	cup	margarine	softened
1	cup	carrots	shredded
1	cup	raisins, seedless
1	each	egg
1/2	cup	applesauce
2	tablespoons	molasses
1	teaspoon	vanilla extract
2 1/2	cups	rice flour
1 1/2	teaspoons	allspice
1/2	teaspoon	baking powder

Directions

Cream sugar and margarine in large bowl.

Add carrots, raisins, egg, applesauce, molasses and vanilla; mix well.

Measure flour, allspice and baking powder into same bowl; slowly stir flour mixture into other ingredients and mix until well blended.

Drop by teaspoonfuls, 2 inches apart on lightly greased cookie sheets.

Bake in 350 degrees F. oven 10 to 12 minutes or until cookies are set and lightly browned.

Remove from baking sheet while still warm.

Cool on wire rack.

Reviews

I made these cookies for my gluten free bakery custimers. They were a big hit. Expecially after New Year's when we are trying to eat healihier. Pam
10 months ago by susie46038

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Nutrition Facts

Serving Size 249g

Amount per Serving

Calories 746 31% of calories from fat

	% Daily Value*
Total Fat 26.0g	39%
Saturated Fat 4.0g	22%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 353mg	15%
Total Carbohydrate 123.0g	41%
Dietary Fiber 5.0g	20%
Sugars 29.0g
Protein 9.0g	18%