Blackened Chicken Mini Tacos

1 hours Prep: 30 minutes Cook: 30 minutes

84 calories per serving view nutrition facts

4-6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	each	chicken breasts	boneless, cut into 3/4 inch, wide strips
4	teaspoons	black pepper	ground
4	teaspoons	paprika
3/4	teaspoon	dry mustard
3/4	teaspoon	red pepper flakes	ground
1/4	teaspoon	salt
24	Mini	taco shells
1	x	salsa	chunky
1	each	lettuce	finely shreeded, or spinach
1	each	cheddar cheese	or montery jack cheese
1	each	sour cream
1	each	guacamole

Directions

Combine, peppers, paprika, dry mustard and salt in a ziploc bag.

Add chicken and shake to coat.

Bake in a shallow baking dish at 350F. 15-20 minutes until no longer pink and meat is tender.

Shred chicken using 2 forks.

Bake taco shells until warm and crisp, 5-7 minutes.

Serve chicken in shells and pass remaining filling ingredients.

Pico de Gallo: Combine 2 medium chopped riipe tomatoes, 2 tablespoons finely chopped red onion, 2 tablespoons chopped fresh cilantro, 1/8 teaspoon salt and a dash sugar.

Cover and chill several hours or overnight.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 48g

Amount per Serving

Calories 84 22% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 37mg	12%
Sodium 181mg	8%
Total Carbohydrate 3.0g	1%
Dietary Fiber 1.0g	6%
Sugars 0.0g
Protein 14.0g	28%

Vitamin A	23%		Vitamin C	3%
Calcium	2%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to dixie

Last Recipes Viewed

Recipe Bite

How to Make Sugar Syrup plus tips for making Homemade Liquers

by Recipe Help Center

Sugar syrup is a common preparation of sugar and water many times used in canning and preserving fruits and in homemade liqueurs. This article has hints and tips geared towards making homemade liqueurs....