Banana Loaf Cake

Ingredients

Directions

1. Cream sugar, margarine and eggs together.

2. Add 1/3 of flour and mix.

3. Stir in 1/2 banana mixture.

4. Stir in half of remaining flour and then remaining banana.

5. Mix in remaining flour.

6. Pour into lined loaf tin and bake for 50 mins to 1 hour at

gas 5.

7. Remove from tin and allow to cool before serving.

Reviews

A delicioius, moist banana loaf - lovely with cup of tea! 6 months ago by caron69

-2

Nutrition Facts

Sorry, no nutrition information for this recipe. Try back later, we're constantly adding more nutrition information on a regular basis.