Applesauce Banana Bread

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I just made this recipe and it is GREAT! I didn't use a mixer, I just mashed the bananas with a potato masher and used a whisk for everything else.

Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 289 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

4 each bananas ripe
1 cup sugar
1/2 cup applesauce
1 teaspoon vanilla extract
2 large eggs
1 teaspoon baking soda
1 tablespoon baking powder
1 teaspoon salt
2 cups flour, all-purpose

Directions

Preheat oven to 350 F.

Place bananas in a large bowl and mash with electric mixer.

Stir in sugar and let stand for 15 minutes.

Add applesauce and eggs and beat well.

Add remaining ingredients and mix thoroughly.

Pour into 9x5 inch loaf pan coated with nonstick vegetable spray.

Bake for 45 minutes, or until a wooden toothpick inserted in the center of the loaf comes out clean.

Remove from oven and let stand 10 minutes before removing from pan.

Cool on wire rack.

Reviews

I just made this recipe and it is GREAT! I didn't use a mixer, I just mashed the bananas with a potato masher and used a whisk for everything else.
***** 9 months ago by pjsoto

+2 This review was helpful This review was not helpful

Ye gads and little green gold fish, whatever that means, this is about the best ever banana bread I have ever had. Recipe makes a nice large loaf without oil or butter.
***** about 1 year ago by thegrammalady

+2 This review was helpful This review was not helpful

VERY delicious! My children devoured it, and couldn't tell a difference between this and more fattening versions. I added 2 Tbl flax meal for more nutrition, and put in 3/4 c. applesauce since I only had 3 bananas, and it turned out wonderful! I will be making this again soon!
***** over 2 years ago by marnec

+4 This review was helpful This review was not helpful

1 comment

1. Alena Los Angeles 24 days ago

I made them as muffins and added in mini choc chips. I also didnt use a mixer - just hand whisk.

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Nutrition Facts

Serving Size 145g
Amount per Serving
Calories 289 5% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 383mg16%
Total Carbohydrate 65.0g22%
 Dietary Fiber 3.0g10%
 Sugars 32.0g
Protein 5.0g11%
Vitamin A 2%  Vitamin C 14%
Calcium 5%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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