7 Up Bundt Cake

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very good

Time to Prepare this Recipe 90 minutes Prep: 15 minutes Cook: 75 minutes
Calories Per Serving and Nutrition Information 1621 calories per serving view nutrition facts
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Ingredients

1 1/2 cups butter or margarine
3 cups sugar
5 large eggs
3 cups flour, all-purpose
2 tablespoons lemon extract
3/4 cup 7-up®

Directions

Cream sugar and shortening until light and fluffy. Add eggs one at a time beating well after each addition. Add flour. Beat in lemon extract and 7-Up.

Pour batter into well greased and floured bundt pan. Bake at 325~. for 1 hour and 15 minutes. Cool 10 minutes on wire rack before moving from pan.

Reviews

very good
***** 11 months ago by babbs@cedray.com

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Nutrition Facts

Serving Size 391g
Amount per Serving
Calories 1621 42% of calories from fat
% Daily Value*
Total Fat 76.0g117%
 Saturated Fat 46.0g229%
 Trans Fat 0.0g
Cholesterol 447mg149%
Sodium 580mg24%
Total Carbohydrate 222.0g74%
 Dietary Fiber 3.0g10%
 Sugars 151.0g
Protein 18.0g37%
Vitamin A 49%  Vitamin C 0%
Calcium 7%  Iron 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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