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| 1 1/2 | cups | butter | or margarine |
| 3 | cups | sugar | |
| 5 | large | eggs | |
| 3 | cups | flour, all-purpose | |
| 2 | tablespoons | lemon extract | |
| 3/4 | cup | 7-up® |
Cream sugar and shortening until light and fluffy. Add eggs one at a time beating well after each addition. Add flour. Beat in lemon extract and 7-Up.
Pour batter into well greased and floured bundt pan. Bake at 325~. for 1 hour and 15 minutes. Cool 10 minutes on wire rack before moving from pan.
| % Daily Value* | |
| Total Fat 76.0g | 117% |
| Saturated Fat 46.0g | 229% |
| Trans Fat 0.0g | |
| Cholesterol 447mg | 149% |
| Sodium 580mg | 24% |
| Total Carbohydrate 222.0g | 74% |
| Dietary Fiber 3.0g | 10% |
| Sugars 151.0g | |
| Protein 18.0g | 37% |
| Vitamin A | 49% | Vitamin C | 0% | |
| Calcium | 7% | Iron | 31% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Sesame Seed is the seed of an annual herb, Sesamum indicum, which grows well in hot climates. Sesame Seed is the most commonly produced seed. The yellowish, red, or black seeds are used in bread products, stir-fries, Jewish and Chinese confectiona...
The dip pairs nicely with the sweet potato fries. A snap to make so its worth the trouble to go the extra mile.
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