382 recipes
Sautèing asparagus with bacon (pancetta) and leeks is an excellent way to cook asparagus and keep it perfectly tender-crisp and finished with pine nuts and aromatic garlic. Lemon and orange zest make this side a sophisticated, delicious variety of textures and flavors.
Apple-Hazelnut Muffins recipe
Chocolate Chip Cookies recipe
Orange-Currant Scones recipe
Deep Dark Chocolate Fudge Cookies recipe
Robert's Baking Powder Biscuits recipe
Oatmeal Cranberry Cookies recipe
Moist Honey Cornbread Muffins recipe
Old fashioned chocolate coconut cup cakes.
Instead of using a rich egg or cream batter, the chicken in this recipe is dipped in whole wheat flour, buttermilk-egg batter, and then unsweetened cereal crumbs to make a wonderfully crispy hot baked chicken, or cold picnic chicken.
Sweet, but you will enjoy this with any Sunday Roast....