Recipe Sifter

Made this for lunch today, and it was yummy. It was like a frittata or omelette. The recipe was quite easy to follow, and I think I can use leftover chicken or turkey meat to replace pork. Have saved the recipe to my recipe box! Thanks for sharing it.

This recipe is SO savory and SO beefy, it can be a meal in itself.

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This is a great dinner side dish to accompany almost any kind of meat, poultry, or fish. Or serve for lunch with a salad.