Salad recipes

This Oktoberfest cabbage salad is another welcomed recipe at Oktoberfest.

This salad's presentation is quite lovely. The citrus vinaigrette is top notch and we use the leftovers for other vegetables. The combination of orange, lemon, lime and grapefruit really kick it up a notch. If you really want to impress your guests and blow them away with sophistication this is sure to wow them. Or just make the dressing and use it for other dishes and turn any ordinary vegetable into something special.

This colorful low fat salad can be enjoyed warm or cold.

Beet, walnut, blue or goat cheese are perfect combination. The salad tastes earthy, nutty and creamy. A refreshing and wholesome salad on a hot summer day with any your favorite BBQ.

Here is this New England yankee's version of a Southern classic. The cornmeal and panko crumb crust is what sets this recipe apart from others.

This refreshing summer grilled potato salad is a great accompaniment for any grilled main dishes off the BBQ.

With egg, mint and chives. Eat immediately but best left in the fridge for a day for the flavours to develop.

Cobb Salad with French Dressing recipe

Great and tasty dip.