Low muffin recipes

Spiced Pumpkin Soup recipe

In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made one day ahead, served chilled, at room temperature or warm.

Authentic Nova Scotia Rappie pie "rapure" in French, is a well-loved traditional Acadian dish. Unique to the region, it's not a pie in the conventional sense, but instead a delicious mix of potatoes and chicken.

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Creamy Tomato, Potato and Mushroom Soup recipe

One of the most elegant and easy appetizer.Kids friendly recipe. Try this creative recipe.

Pan-fried monkfish, served with bunya nut hash, rocket and macadamia nut pesto

Vegetable Soup with Lentils (Vegan) recipe

Latkes (Potato Pancakes) recipe

Veggie Burger recipe

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

A soup which is a combination of Mediterranean garlic soups with a 17th century East European fava beans soup. Quite good.

Leek And Tomato Soup recipe

Super easy to make and it tastes delicious.

In Bangladesh, cabbage is usually available in the market during the winter season, as are tomatoes, peas and carrots. So this dish appears quite frequently at Bengali dinner tables during the winter. In the markets where such vegetables are available year round, banda is a popular standard.