Side Dish Recipes

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Low Calorie Green Beans and Bamboo Shoots recipe

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Green beans with crunchy water chestnuts in a quick and easy Asian inspired sauce.

This recipe is a basic vegetable salad, it can be accompanied with chicken, fish, beef, any kind of meat dish, it can let your body feel light and fresh while you eat meat dishes! Great option.

Finnish Summer Soup recipe

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Add a green look to your kitchen with this scrumptious casserole made from cream of mushroom soup and green beans.

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

Instead of steaming or boiling the green beans, let's roast them instead. Roasting develops tons of flavors into green beans, also gives a very nice texture. This simple recipe is quick, easy and tasty.

A big hit, it is almost the most excelllecnt pasta salad I have ever eaten. I think I will make it more and more!