Scallions recipes

Add a Chinese kick to your dinner with this savory dish you and your loved one will enjoy.

Quick and easy chicken fried rice. This is a great way to use up leftover cooked rice.

Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!

Beef with Chinese Steak Sauce recipe

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.