Salad recipes

My slightly sweet version of a classic.

Toasting adds strong nutty flavor into quinoa, roasted walnuts add another layer of nutty flavor and texture. It is a very flavorful and light side dish that goes well with any main course.

Sauteed mushrooms toss mix greens.

Takes no time to make, and it comes out tasty and refreshing.

Prepare your own salad with this easy recipe that's perfect to use when those backyard barbecues come around the corner!

Why buy salad dressing? This is so easy. You can always quickly make a salad dressing using these kitchen staples. Add your own herbs and voila! Instant personality.

Creamy yet refreshing. The salmon and new potatoes were tossed with a creamy dressing, and it was so tasty.

Tender-crisp green beans added the nice crunch to the salad. The peppery arugula and the final touch of creamy goat cheese were the musts. Definitely will make it again!

A quick, easy and delicious lunch or dinner when you feel too lazy to cook up a storm! Place the yummy salad in between two slices of toasted whole grain bread to make a nutritious meal.

This fruity delicious dish is made with pineapple, honeydew melon, cantalope and nectarines.

Crispy toasted pita bread with seasoned pinto beans, diced cucumber, tomato and fresh lettuce, easy and tasty.

A healthy Chickpea, Avocado, and Feta Salad that only takes 10 minutes to make. It’s perfect for a quick lunch, dinner, or snack!

Sweet cherry tomatoes, red bell peppers and crunchy romain lettuce are tossed with a lemon-olive oil vinaigrette, and cheesy Parmesan croutons.

Quite tasty. The tahini dressing made the whole dish sing. We used arugula instead of spinach. Delicious!

This scrumptious dish made of cracked wheat and tomatoes can be served by itself or with any type of meat.