Rosemary's Chicken Salad

45 minutes Prep: 10 minutes Cook: 30 minutes

468 calories per serving view nutrition facts

10 servings suggest servings

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Ingredients

2	pounds	chicken	cooked, cubed
2	cups	celery	chopped
2	teaspoons	bread	toasted, cubes
2 1/2	cups	salad dressing, mayonnaise style
4	teaspoons	almonds	chopped, toasted
2 1/2	teaspoons	lemon juice
2	teaspoons	onion	grated
1	teaspoon	salt
3/4	cup	cheddar cheese	shredded
1/3	cup	bread crumbs

Directions

Combine chicken, celery, bread cubes, salad dressing, almonds, lemon juice, onion and salt.

Lightly place into 2 inch deep baking pan.

Sprinkle with cheese and bread crumbs. Bake at 350 degrees for 25-30 mins until bubbly.

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Nutrition Facts

Serving Size 177g

Amount per Serving

Calories 468 62% of calories from fat

	% Daily Value*
Total Fat 32.0g	50%
Saturated Fat 6.0g	31%
Trans Fat 0.0g
Cholesterol 97mg	32%
Sodium 785mg	33%
Total Carbohydrate 18.0g	6%
Dietary Fiber 1.0g	2%
Sugars 4.0g
Protein 27.0g	54%

Vitamin A	6%		Vitamin C	2%
Calcium	5%		Iron	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Pate a la Rapure

I hope you don't mind...but this is the hard way of making this dish you have to be very careful and the results may be disastrous,especially for first timers.Here is an easier way.Grate potatoes,squeeze potatoes and reserve liquid and measure amount removed.You should have your meat cooked beforehand reserve the stock from the meat.In a large bowl ,put in potatoes and stir in stock a cup or two at a time until water is absorbed,add liquid and stir until most premeasured stock is used.This will give the desired consistency.Put about half the potato mixture on the bottom of your pan,spread meat on top and layer remaining mixture on top.Put in preheated 400 deg oven for 30 mins then 350 deg oven for about 2 1/2 hours.Remove from oven and enjoy.Here in Saint May's Bay we use salted green onions in the stock as we cook the meat.Carrots and celery are optional.

Reviewed by Mitch61