Peaches with White Wine

10 minutes Prep: 10 minutes

87 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

6	each	peaches	peeled and sliced
1	cup	white wine	dry

Mascarpone cream
1	cup	mascarpone cheese
1/2	cup	yogurt, low-fat
2	tablespoons	sugar
2	tablespoons	peach schnapps	optional

Directions

Place peaches in bowl.

Pour over wine and marinate for 1 hour.

Just before serving, scoop out peaches with a slotted spoon and place in glass bowls or wine glasses.

Top with mascarpone cream.

Mascarpone Cream: Beat together all ingredients.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 175g

Amount per Serving

Calories 87 7% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 14mg	1%
Total Carbohydrate 20.0g	7%
Dietary Fiber 2.0g	9%
Sugars 18.0g
Protein 2.0g	5%

Vitamin A	10%		Vitamin C	17%
Calcium	5%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Crepes: Page 4

Last Recipes Viewed

Recipe Bite

Cream_of_Tarter

by Laurie

General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....

Member Review

Rosemary Chicken Skewers with Berry Sauce

I have made this chicken many times, it's simple to make, fast and great for company throw a few on the BBQ serve with either a side salad or simple rice and you have yourself a very elegant and very tasty meal. Your friends will rave about your culinary skills. Try it I promise you'll love it!!! :)

Reviewed by tradergirl64