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| 3/4 | cup | margarine | or butter, softened |
| 3/4 | cup | brown sugar | firmly packed |
| 1 | each | egg | |
| 1 | teaspoon | vanilla extract | |
| 3 | cups | oats | quick or old-fashioned, uncooked |
| 1 | cup | flour, all-purpose | |
| 1/2 | teaspoon | baking soda | |
| 2/3 | cup | nuts | finely chopped |
| 1 | package | chocolate kisses | or chocolate stars |
Heat oven to 350'F.
Lightly grease cookie sheet. Beat margarine and sugar until fluffy.
Blend in egg and vanilla. Add combined oats, flour and baking soda; mix well.
Share into 1" balls; roll in nuts. Place on prepared cookie sheet.
Bake 10-12 minutes or until light golden brown. Remove from oven; gently press chocolate candy into center of each cookie.
Cool 2 minutes on cookie sheet; remove to wire rack.
Cool completely. Store tightly covered.
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General:Paprika is a spice which comes from a mild red pepper in the family Capsicum annum. It is a brilliant red powder and often used as a garnish....
Very good-- complements all over. I added a pack of frozen chopped spinach to the mix and it made the dip even better!