My Christmas Pudding

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3 hours

233 calories per serving view nutrition facts

# of servings this recipe makes

12 servings suggest servings

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Ingredients

2	cups	carrot	grated
2	cups	potatoe	grated
2 1/2	cups	bread crumbs	soft
2	cups	raisins, seedless
2	cups	currants
2	cups	brown sugar
1 1/2	cups	suet	or 1 cup margarine
4	tablespoons	sour milk
1	teaspoon	baking soda
1	cup	flour, all-purpose
2	teaspoons	salt
2	teaspoons	cinnamon
1/4	teaspoon	nutmeg
1	teaspoon	allspice

Directions

Mix in order given.

Turn into well greased heat proof bowl; cover and steam about 3 hours.

Takes a medium sized bowl.

Serve with brown sugar sauce, or custard, or whatever you like.

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Nutrition Facts

Serving Size 114g

Amount per Serving

Calories 233 6% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 622mg	26%
Total Carbohydrate 51.0g	17%
Dietary Fiber 3.0g	13%
Sugars 17.0g
Protein 6.0g	11%

Vitamin A	63%		Vitamin C	62%
Calcium	8%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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