Lemon-Strawberry Pie

Be the first to add a photo of this recipe!

9 hours Prep: 20 minutes Cook: 40 minutes

344 calories per serving view nutrition facts

Ingredients


Crust
1 1/2	cups	flour, all-purpose
2	tablespoons	sugar	granulated
1/2	teaspoon	salt
1/3	cup	vegetable oil	vegetable
3	tablespoons	milk, whole

Lemon filling
1	cup	sugar	granulated
2	tablespoons	flour, all-purpose
2	teaspoons	lemon zest	grated
1/4	cup	lemon juice
1	tablespoon	butter	melted
1	cup	milk, whole
3	large	eggs	seperated, room temp
1	pint	strawberries	reserve 5,, slice remaining
1/2	cup	strawberry jam	seedless, melted

Directions

Heat oven to 325 degrees F.

Have a 9-inch pie plate ready.

Crust: Mix flour, sugar and salt in a large bowl.

Add oil and milk.

Stir with a fork until well blended.

(Mixture will be crumbly.)

Scatter evenly in ungreased pie plate.

Press over bottom and up sides.

Press edges into a plain rim.

Lemon Filling: Mix sugar, flour and lemon peel in a large bowl.

Whisk in lemon juice, butter, milk and egg yolks until blended.

Beat egg whites in a large bowl with electric mixer until stiff peaks form when beaters are lifted.

Stir gently (fold) into lemon mixture.

Pour into crust.

Bake 35 to 40 minutes until a pick inserted near center comes out clean and top is golden.

Cool completely on wire rack.

Cover and refrigerate up to 2 days.

UP TO 8 HOURS BEFORE SERVING: Arrange sliced berries on pie beginning at outer edge and leaving a 2 1/2 inch circle empty in center.

Fill circle with reserved whole berries.

Brush sliced and whole berries with melted jam.

Refrigerate until serving.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Southern Living

Last Recipes Viewed

Recipe Bite

Discover How To Decorate Your Halloween Cakes

by Mary Walsh

The Halloween season always spells fun parties and festive activities. Celebrating this holiday is never complete without having a creepy cake for your party guests. This is why you should decorate your cake for a fun and funky Halloween night. Decorating...

Member Review

Quinoa: Basic Cooking Instructions

Quinoa usually takes me 20-30 minutes to cook through when these proportions are used. Also, use a bit of consomme powder as seasoning and it's even tastier.