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| 1 3/4 | cups | flour, all-purpose | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | salt | |
| 6 | tablespoons | margarine | unsalted |
| 1 | cup | sugar | |
| 2 | large | eggs | |
| 1 1/2 | teaspoons | lime zest | |
| 1 | tablespoon | key lime juice | |
| 2/3 | cup | buttermilk |
Combine ingredients to make a batter.
Once batter is made, put into a pan and put in a preheated oven.
Bake for 40 minutes.
Invert, and cool.
| % Daily Value* | |
| Total Fat 20.0g | 31% |
| Saturated Fat 4.0g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 107mg | 36% |
| Sodium 601mg | 25% |
| Total Carbohydrate 95.0g | 32% |
| Dietary Fiber 2.0g | 6% |
| Sugars 52.0g | |
| Protein 10.0g | 21% |
| Vitamin A | 18% | Vitamin C | 4% | |
| Calcium | 12% | Iron | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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