Grits Casserole

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 240 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

4 cups milk
1 cup hominy grits
1/2 cup butter or margarine
1 roll garlic cheese
2 large eggs well beaten
1/2 cup cheese grated

Directions

Bring 3-1/2 c milk to boiling in medium saucepan.

Gradually stir in grits.

Gook over medium heat , stirring constantly, until thick (about 10 minutes).

Remove from heat.

Add butter and garlic cheese; stir until melted.

Stir in eggs and remaining milk.

Pour into 2 quart casserole.

Bake in preheated 375 degree oven uncovered for 30 minutes.

Sprinkle grated cheese over top.

Bake 15 minutes longer.

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Nutrition Facts

Serving Size 198g
Amount per Serving
Calories 240 76% of calories from fat
% Daily Value*
Total Fat 20.0g31%
 Saturated Fat 12.0g61%
 Trans Fat 0.0g
Cholesterol 124mg41%
Sodium 199mg8%
Total Carbohydrate 8.0g3%
 Dietary Fiber 0.0g0%
 Sugars 8.0g
Protein 8.0g15%
Vitamin A 17%  Vitamin C 1%
Calcium 20%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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