Favorite Spice Cake

1 hours Prep: 30 minutes Cook: 40 minutes

576 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

2 1/2	cups	pastry flour
1	teaspoon	baking soda
1/4	teaspoon	salt
2	teaspoons	cinnamon
1/2	teaspoon	cloves
1/4	teaspoon	nutmeg
1/2	cup	butter	or other shortening
1	cup	brown sugar	firmly packed
2	large	eggs
3/4	cup	milk
2	tablespoons	vinegar

Directions

Sift, then measure flour. Sift again with baking soda, salt and spices.

Cream butter until light and lemon colored. Add sugar gradually, beating after each addition.

Slowly add to the sugar and butter mixture, the eggs which have been beaten until they are almost as thick as whipped cream.

Combine vinegar and milk.

Alternately add the dry and the liquid ingredients, beating until smooth after each addition.

Turn into a greased cake pan.

Bake in a 350F oven for 40-45 minutes. Frost with butter frosting.

Amount: 8x8-inch pan

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Nutrition Facts

Serving Size 194g

Amount per Serving

Calories 576 43% of calories from fat

	% Daily Value*
Total Fat 27.0g	42%
Saturated Fat 16.0g	80%
Trans Fat 0.0g
Cholesterol 170mg	57%
Sodium 504mg	21%
Total Carbohydrate 70.0g	23%
Dietary Fiber 2.0g	8%
Sugars 3.0g
Protein 12.0g	24%

Vitamin A	18%		Vitamin C	1%
Calcium	10%		Iron	40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Celery Cranberry Relish

it was difficult for me to rate this recipe. i haven't yet prepared it because, although the directions call for lemon juice, no lemon juice is listed among the ingredients (so i have no idea even roughly how much to use.) however. i really,really like the inspiration. could anyone tell me how much lemon juice to use? thanks a million, lovedog

Reviewed by lovedog