Choco-Mint Ice Cream

267 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	each	egg
2	tablespoons	sugar
1	cup	heavy whipping cream
3/4	cup	milk
1/2	cup	chocolate mints	chopped, about 8 mints

Directions

In small bowl, whisk together egg and sugar.

Stir in cream and milk.

Stir in chocolate covered mints pieces.

Freeze according to manufacturer's directions.

Garnish with additional mints. Makes 1 pint.

NOTE: Good way to serve is to serve in a parfait glass with layers of chocolate syrup in between ice cream.

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Nutrition Facts

Serving Size 123g

Amount per Serving

Calories 267 81% of calories from fat

	% Daily Value*
Total Fat 24.0g	37%
Saturated Fat 15.0g	73%
Trans Fat 0.0g
Cholesterol 132mg	44%
Sodium 57mg	2%
Total Carbohydrate 10.0g	3%
Dietary Fiber 0.0g	0%
Sugars 9.0g
Protein 4.0g	8%

Vitamin A	20%		Vitamin C	1%
Calcium	10%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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