Caramel Biscuits

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 1098 calories per serving view nutrition facts
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Ingredients

8 ounces butter
1 tablespoon condensed milk
1 teaspoon vanilla extract
2 teaspoons baking powder
1 cup coconut
1 3/4 cups sugar
1 each egg
2 cups flour, all-purpose
1/2 teaspoon baking soda
2 cups cornflakes

Directions

Cream butter and sugar and condensed milk.

Add egg and essence and mix in all dry ingredients.

Put in 3/4 tsp lots on a cold tray.

Bake at 350 degrees F. for 15 mins.

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Nutrition Facts

Serving Size 238g
Amount per Serving
Calories 1098 43% of calories from fat
% Daily Value*
Total Fat 52.0g80%
 Saturated Fat 33.0g167%
 Trans Fat 0.0g
Cholesterol 169mg56%
Sodium 550mg23%
Total Carbohydrate 152.0g51%
 Dietary Fiber 3.0g14%
 Sugars 92.0g
Protein 10.0g20%
Vitamin A 37%  Vitamin C 0%
Calcium 9%  Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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