Cappuccino Muffins

35 minutes Prep: 20 minutes Cook: 15 minutes

731 calories per serving view nutrition facts

1 dozen suggest servings

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Ingredients

3/4	cup	cake flour
1 1/4	cups	flour, all-purpose
1/2	cup	cocoa powder
1/4	cup	brown sugar
1/4	cup	sugar
1	tablespoon	baking powder
1	tablespoon	coffee	crystals, decaffineated
1/2	teaspoon	salt
6	tablespoons	butter	softened
1	cup	sour cream
1	cup	cream, half and half
2	large	eggs
2	each	oranges	zest of, minced
6	ounces	bittersweet chocolate	finely chopped

Directions

Butter 12 large muffin cups.

Stir together flours, cocoa powder, sugars, baking powder, coffee crystals.

In another bowl, beat butter, half-n-half, sour cream, and eggs until smooth.

Fold in dry ingredients, orange zest, and chcocolate into egg cream mixture.

Mix lightly till just moistened.

Fill prepared muffin cups 2/3 full.

Bake at 350 degrees F till tops are firm, about 15 minutes.

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Nutrition Facts

Serving Size 352g

Amount per Serving

Calories 731 50% of calories from fat

	% Daily Value*
Total Fat 41.0g	63%
Saturated Fat 24.0g	122%
Trans Fat 0.0g
Cholesterol 199mg	66%
Sodium 511mg	21%
Total Carbohydrate 83.0g	28%
Dietary Fiber 7.0g	28%
Sugars 20.0g
Protein 16.0g	31%

Vitamin A	28%		Vitamin C	58%
Calcium	27%		Iron	33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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