Blue Ribbon Apple Cake

Ingredients

Directions

In a mixing bowl, combine flour, 2 cups sugar, baking powder and salt.

Combine eggs, oil, orange juice and vanilla; add to flour mixture and mix well.

In a bowl, toss apples with cinnamon and remaining sugar.

Spread a third of the batter into a greased 10-inch tube pan.

Top with half the apples.

Repeat layers. Carefully spread remaining batter over apples.

Bake at 350 degrees F for 55-65 minutes or until a wooden pick inserted near the center comes out clean.

Cool in pan 15 minutes before removing to a wire rack; cool.

Dust with powdered sugar.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.