Barbara's Brownies From Elegant But Easy Cook

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60 minutes Prep: 20 minutes Cook: 40 minutes

160 calories per serving view nutrition facts

Ingredients

1/2	pound	margarine	reduced-calorie
4	each	chocolate unsweetened	baking squares
2	cups	sugar
1	cup	liquid egg substitute	or 4 eggs
2	teaspoons	vanilla extract
1	cup	flour, all-purpose
1	x	nuts	chopped, optional
1	x	chocolate chips	optional

Directions

Preheat oven to 350F.

Spray and flour a 9x13 inch pan.

Melt margarine and chocolate together in microwave.

Cream sugar and eggs.

Combine margarine-chocolate with sugar-eggs.

Add vanilla and flour; add optional nuts and chips/bits of chocolate (up to 1 cup each).

Bake for 30 to 40 minutes.

Should be quite wet after baking for really moist brownies.

Cool completely before cutting.

Cut ahead. Freeze.

Place on waxed paper when packing.

Serve frozen or slightly thawed.

Makes 24 or how ever many bite-sized brownies.

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