Asparagus with Hot Bacon Dressing

30 minutes Prep: 15 minutes Cook: 15 minutes

9 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	medium	bacon slices	finely chopped
1/2	medium	onion	finely chopped
1/4	cup	vinegar
1/4	cup	water
1/4	teaspoon	salt
2	teaspoon	artifical sweetener
1	can	asparagus	heated

Directions

1. Brown bacon on cookie sheet in oven until crisp. Drain VERY well.

2. Spray skillet with non stick spray. Saute onion, and cook until tender. Add bacon, and toss lightly. Add vinegar, water, and salt. Bring to boil; remove from heat.

3. Add sugar substitute. Pour dressing over hot asparagus and serve.

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Nutrition Facts

Serving Size 44g

Amount per Serving

Calories 9 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 149mg	6%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	1%
Sugars 1.0g
Protein 0.0g	0%