Apple Flake Crunch

90 minutes Prep: 45 minutes Cook: 45 minutes

261 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

6	cups	apples	pared, cored, sliced
2	tablespoons	brown sugar
3	tablespoons	orange juice
1/3	cup	brown sugar	firmly packed
2	tablespoons	butter	r margarine
1/2	cup	corn flakes
1/2	cup	flour, all-purpose	sifted
1/2	teaspoon	nutmeg	or cinnamon
1	tablespoon	orange zest	grated
3	tablespoons	orange juice
1	tablespoon	butter

Directions

Preheat the oven to 375 Degrees F. Arrange the apples in a greased 10 X 6 X 2-Inch baking dish. Sprinkle with 2 T of sugar then with 3 T of orange juice.

Work 1/3 cup Brown Sugar and 2 T butter until creamy. Add the next 4 ingredients and mix until crumbly. Spread on the apples. Sprinkle with 3 T of orange juice and dot with 1 T butter.

Bake in a moderately hot oven of 375 degrees F., for 45 minutes.

To Serve:

Serve hot or cold with whipped cream if desired.

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Nutrition Facts

Serving Size 226g

Amount per Serving

Calories 261 31% of calories from fat

	% Daily Value*
Total Fat 9.0g	14%
Saturated Fat 6.0g	28%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 97mg	4%
Total Carbohydrate 45.0g	15%
Dietary Fiber 3.0g	12%
Sugars 24.0g
Protein 3.0g	5%

Vitamin A	9%		Vitamin C	27%
Calcium	2%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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