Apple- Nut Muffins

35 minutes Prep: 15 minutes Cook: 20 minutes

672 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

1/4	cup	brown sugar	packed
1	each	egg
1	tablespoon	baking powder
2/3	cup	apple juice	or milk
1/2	teaspoon	salt
1/2	cup	vegetable oil
1/2	cup	nuts	chopped
1	teaspoon	vanilla extract
1	x	cinnamon sugar
2	cups	flour, all-purpose
1	each	apple	chopped
1/4	cup	sugar

Directions

In bowl, beat egg with juice, oil and vanilla.

Stir in flour, sugars, baking powder, and salt just until flour is moistened. (will be lumpy)

Stir in nuts and apple.

Fill prepared muffin tins. (greased or paper lined.)

Sprinkle with cinnamon sugar. Bake at 400 F for 20 minutes or until golden brown.

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Nutrition Facts

Serving Size 207g

Amount per Serving

Calories 672 51% of calories from fat

	% Daily Value*
Total Fat 38.0g	58%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 316mg	13%
Total Carbohydrate 74.0g	25%
Dietary Fiber 4.0g	15%
Sugars 21.0g
Protein 11.0g	22%

Vitamin A	1%		Vitamin C	31%
Calcium	10%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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