Anish-Nah-Be Pakwejigan (Real Indian Bread)

30 minutes Prep: 20 minutes Cook: 10 minutes

331 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1	x	bread dough	soft
2/3	cup	sunflower oil
1/2	cup	blueberries	or raisins

Directions

Let the soft bread dough cool to room temperature. Mix in the blueberries & put the dough into a bowl. Chill until it thickens.

When the dough is firm, cut it into 1/2" slices & fry until it is a golden colour. Serve hot with maple syrup.

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Nutrition Facts

Serving Size 55g

Amount per Serving

Calories 331 99% of calories from fat

	% Daily Value*
Total Fat 36.0g	56%
Saturated Fat 4.0g	18%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 3.0g	1%
Dietary Fiber 0.0g	2%
Sugars 2.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	3%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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