Duck

Detailed information about the ingredient duck.

USDA Information

Long Description Duck, domesticated, meat only, cooked, roasted
Valid Measurements
  • cup, chopped or diced
  • unit (yield from 1 lb ready-to-cook duck)
  • duck

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 201.0 50% of calories from fat
% Daily Value*
Total Fat 11.0g17%
 Saturated Fat 4.0g21%
 Trans Fat 0g
Cholesterol 89mg30%
Sodium 65mg3%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 23.0g47%
Vitamin A 2%  Vitamin C 0%
Calcium 1%  Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain duck

There are 52 recipes that contain this ingredient.

Recipe Bite

Fiesta!

by Mark R. Vogel Mark R. Vogel

How about a margarita party? Before we break out the blender let's discuss ingredients. The traditional margarita...

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