Poblano peppers
About the ingredient poblano peppers. Including 91 recipes with poblano peppers, photos, and where to find it.
Contents
What are poblano peppers?
Poblanos are a large fresh Mexican green chilli that is usually mild but sometimes can have a slight residual spiciness.
Poblanos are suitable for stuffing such as in stuffed poblano pepper recipes.
When they are dried they are known as Ancho chillies and are typically used to make chili powder.
Where found
Poblano peppers are usually found in the produce section or aisle of the grocery store or supermarket.
| In Chinese: | poblano辣椒 | |
| British (UK) term: | ||
| en français: | poivrons poblano | |
| en español: | chiles poblanos |
Recipes using poblano peppers
There are 91 recipes that contain this ingredient.
Roasted Spiced Pumpkin Maple Soup
Nothing is better than a warm pumpkin soup at your Thanksgiving menu.
Black Angus Burger with Cheddar &Grld Green Chiles (Gr)
Black Angus Burger with Cheddar &Grld Green Chiles (Gr) recipe
Easy Taco Pie
A classic Mexican dish is full of flavor and layers of textures. Make this delicious yet filling meal for weeknight or weekend dinner.
Turkey Balls, Veggies & Brown Rice Soup
Use ground turkey to make meatballs, loaded with fresh veggies, and brown rice, this hearty soup is nutritious and delicious.
Mexican Black Bean, Corn, & Vegetable Pizza
Instead of pizza sauce, use salsa as the base. Top with cheddar cheese, poblano or green bell peppers, black beans and corn. Serve with some fresh cilantro, scallions and fresh lime wedges.
Chicken Stuffed Poblano Peppers
Poblano peppers stuffed with Mexican crock-pot chicken, sauteed onion, rice, and salsa topped with melted cheese.
Mexican Panini
Roasted Poblano pepper along with a filling bean and Jack cheese grilled to perfection.
Phyllo Purses with Roasted Squash, Peppers, & Artichokes
This is an AMAZING and beautiful meal. Make sure you have lots of sauce!
Cream of Poblano Soup
Mexican style soup thickened with corn tortillas flavored with poblano pepper topped with cheese and crispy tortilla strips.
Spicy Cornbread Muffins
Rich and flavorful corn bread muffins. Loaded with cheese and bits of poblano peppers.
Tomatillo Pork Chili Verde Stew for Crock Pot or Slow Cooker
A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.
Chicken Breasts in Poblano Sauce
An easy tasty main. Chicken breasts baked in a creamy poblano sauce topped with melted Monterrey jack cheese.
Chicken Cheese Stuffed Poblano Peppers
Classic stuffed peppers with a Mexican twist. Chicken, cheese and mushrooms makes this a great change with a bit of spicy flare.
Spanish Gazpacho
Gazpacho is a cold summer soup that originated in Spain. It has many different variations both in terms of ingredients and fabrication methods. Basic ingredients will always include tomatoes, peppers, cucumbers, onions, garlic, and some kind of acid, (lemon juice, lime juice, vinegar, or some combination thereof). From there, other additives include olive oil, tomato juice, tomatillos, croutons, and various types of herbs.
