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18 tea cake recipes

that are low-carb

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Beef with Assorted Vegetables - Szechuan

Szechuan-style flank steak stir-fried with snow peas, mushrooms, carrots, and dried red chilies in an oyster sauce and sesame oil glaze. A spicy, authentic Chinese beef dish ready in about an hour.

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Butter Ball Cookies (Andy Cassoni's)

Butter ball cookies (Russian tea cakes) with ground walnuts, cake flour, butter, and vanilla rolled in powdered sugar twice. A melt-in-your-mouth holiday cookie with just five ingredients.

Showing 17 - 32 of 18 recipes