Bert Greene's Peppered Chili recipe
A low-fat Brazilan bean salad, perfect for a summer pot-luck, make-ahead black bean salad recipe.
Pepper your meat loaf with this savory recipe that will find a place in your heart and your tummy.
This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.
Put the baking pans away and use the crockpot to cook this succulent meat loaf your family will enjoy.
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