New Recipes
Browse the latest new recipes for dinner ideas
Sour Cream Sugar Cookies
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Sour cream sugar cookies are soft, puffy, and rolled in sugar before flattening and baking. The sour cream keeps these tender for days with a slight tang that balances the sweet...
Mushroom Starter Salads
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Marinated mushroom salad in a tangy mustard-herb vinaigrette with white wine vinegar, parsley, and chives. A French-style cold appetizer that improves after hours of marinating ...
Spinach Salad with Orange & Almond
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Spinach salad with orange and toasted almonds, mushrooms, and scallions, dressed in a simple lemon-olive oil vinaigrette. Light, bright, and ready in 15 minutes flat.
Sourdough Apple Pancakes
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Sourdough pancakes with applesauce folded into the batter for fruity sweetness and extra moisture. Tangy from the starter with a fluffy lift from baking soda.
Banana & Lemon Pancakes
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French-style crepes filled with cinnamon-spiced banana slices and a bright squeeze of lemon, dusted with powdered sugar. A bistro-style brunch dessert that comes together in 30 ...
Glaze for Ham or Pork
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Four-ingredient apple cider glaze for ham or pork roast. Brown sugar, Dijon mustard, and warm cloves cook into a sticky, lacquered shine perfect for holiday spiral hams.
Moo Sate
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Thinly sliced beef marinated in curry, garlic, and honey, threaded on skewers and grilled until charred at the edges. Dunk these Indonesian satay skewers in warm coconut-peanut ...
Bow Ties with Asian Chicken
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Bow tie pasta tossed with honey-soy marinated chicken, red bell peppers, and scallions. A quick Asian-inspired weeknight dinner with a sweet, tangy, savory glaze.
Black & White Brownies
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Black and white brownies: a sugar-free two-layer bar with a coconut-vanilla bottom and unsweetened-chocolate top. Built on cake flour and a heat-stable sugar substitute, suitabl...