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Apricot Almond Quickbread

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42

Apricot almond quickbread with toasted almonds, dried apricots, and a hint of almond extract. A tender, no-yeast loaf that mixes up fast and fills the kitchen with a warm, nutty...

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Rosemary Rice with Walnuts

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26

Rosemary basmati rice with toasted walnuts, sauteed onion, celery, garlic, and tamari. A fragrant, savory vegetarian side dish with nutty crunch and herbal depth.

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Love 'Em & Leaf 'Em

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5

Honey-mustard creamy salad dressing with mayo, lemon, parsley, and customizable mix-ins like curry, capers, almonds, or raisins. Ready in 10 minutes flat.

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Orange Kiss-Me Cake

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11

Old-fashioned orange kiss-me cake bakes whole ground orange, raisins, and walnuts into a moist crumb, then gets drizzled with juice and topped with a crackly cinnamon-sugar waln...

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Rocky Road

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30

Three-ingredient rocky road bars with melted milk chocolate, miniature marshmallows, and chopped walnuts. No baking required, just melt, mix, and chill.

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Tomato, Basil, & Mozzarella Salad

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30

Tomato, basil, and mozzarella salad (insalata caprese) with thick-sliced ripe tomatoes, shredded mozzarella, fresh basil strips, and a drizzle of olive oil. Five ingredients, 15...

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Spiced Vegetables

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Ethiopian spiced vegetables steamed and finished in ghee with broccoli, cauliflower, new potatoes, and carrots. A buttery, lightly seasoned side built to scoop up with injera br...

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Reuben Soup

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12

Reuben soup, a creamy Swiss cheese chowder packed with diced corned beef, tangy sauerkraut, and onion. The Reuben sandwich reimagined as a rich, comforting bowl for cold-weather...

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Crab & Cream Cheese Hors D'Oeuvre

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46

Hot crab and cream cheese dip spiked with horseradish, baked under a blanket of slivered almonds until golden. A 20-minute appetizer that vanishes fast at any gathering.

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Mounds Cake

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75

Mounds cake made with a chocolate cake mix topped with a gooey coconut-marshmallow layer. Tastes like the classic Mounds candy bar in sheet cake form.