Browse the latest new recipes for dinner ideas
New Orleans-style barbecued shrimp swimming in spicy butter-beer sauce loaded with garlic, Worcestershire, cayenne, and rosemary. Skillet seafood meant for sopping with crusty F...
Apple puffs: pancake batter folded over chunky applesauce, pan-fried into puffy half-moons and topped with strawberries, cinnamon, and powdered sugar. Brunch trick that turns pa...
This easy quiche is a delicious way to make your zucchini into something delicious without any fuzz.
Herbal vinegars infuse red wine vinegar with garlic, basil, rosemary, marjoram and dried chiles. Two large-batch blends (Southwest and Chef's Blend) for gift bottles, dressings ...
Anne's best, easy green bean casserole with french fried onions.
Chocolate chip fruitcake with candied cherries, dates, walnuts, and chocolate chips bound by a light egg-and-sugar batter. A modern fruitcake that converts even fruitcake skeptics.
Gluten-free potato-crusted cauliflower quiche with shredded potato crust, sauteed cauliflower, onions, garlic, herbs, and cheddar cheese in a savory egg custard.
Classic Italian aniseed cookies (anisbroetli or anise drops) made with whipped eggs, powdered sugar, and ground anise, dried overnight before baking for the signature crisp shel...
Award-winning Texas-style chili with cubed beef brisket, pork, beer, and a chili-cumin spice blend. Long-simmered, no beans, classic cookoff winner.
Old-fashioned white holiday fudge loaded with brazil nuts, pecans, walnuts, candied cherries, and pineapple. A cooked cream fudge that chills overnight and makes over 100 pieces...