New Recipes
Browse the latest new recipes for dinner ideas
Double Orange Scones with Orange Butter
(0)
Double orange scones loaded with fresh orange zest and tender mandarin segments, served with whipped orange-marmalade butter. A bright citrus brunch bake with crackly sugar tops.
Almond Refrigerator Cookies
(1)
Spiced refrigerator cookies with sour cream, sliced almonds, cloves, and nutmeg. Make-ahead dough keeps for 2 weeks refrigerated or freezes for months.
15 Bean & Winter Squash Not Chili
(3)
Note: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidn...
Rhubarb Pie with Brown Sugar
(41)
Rhubarb pie sweetened with light brown sugar instead of white, with thin lemon slices layered between the rhubarb for bright citrus contrast. A lattice-topped pie that's tart, c...
BARLEY VEGETABLE CASSEROLE
(1)
28 days ago
Pearl barley browned in margarine and baked with cauliflower, mushrooms, shredded carrots, and onion in vegetable broth. A cozy vegetarian casserole with zero cholesterol.
No Fail Pie Crust
(0)
Beginner-friendly no-fail pie crust with just four ingredients: flour, shortening, salt, and cold water. A flaky, tender single 9-inch crust ready in 20 minutes for any pie, swe...
Beet Cabbage Relish
(10)
Tangy beet cabbage relish cooked with cauliflower, red pepper, onion, mustard seeds, and vinegar. A colorful, old-fashioned condiment for sandwiches, roasts, and charcuterie boa...
Smoked Prime Rib
(0)
Smoked prime rib roast with a simple dry rub and crushed rosemary, slow-cooked low and slow on a smoker until perfectly medium-rare. Holiday-worthy beef centerpiece.
Pine Nut Macaroons
(0)
Pignoli cookies (pine nut macaroons): the chewy almond-paste Italian classic studded with toasted pine nuts and dusted with powdered sugar. Naturally gluten-free, dairy-free, an...
Chicken with Apricots, Sweet Potatoes, & Prunes
(25)
Chicken breasts marinated overnight in vermouth, dried apricots, and prunes, then baked with sweet potato cubes until tender and caramelized. A low-fat, fruit-forward dinner tha...