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Three Lettuce Chiffonade

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20 days ago

24

A French-style chiffonade salad of finely shredded radicchio, Bibb, and iceberg lettuce with green pepper strips, tossed in a simple red wine vinaigrette. Crisp, colorful, no co...

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Mendenhall Sourdough Gingerbread

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38

Sourdough gingerbread made with active starter, molasses, ginger, and cinnamon. The tangy starter adds depth to this warm, spiced Alaskan-style cake.

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Great-Shape Cookies

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19

Shape-holding cutout cookies with almond and vanilla extract that keep every detail from imprinted cookie cutters. Soft, flavorful, and ideal for royal icing.

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Honey & Lemon Carrageen Pudding

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286

Traditional Irish carrageen pudding set with seaweed, sweetened with honey and lemon, then lightened with whipped cream and beaten egg white. A delicate, silky cold dessert.

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Macaroni & Cheese Souffle

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14 days ago

17

Macaroni and cheese souffle puffed with whipped egg whites for an airy lift over a sharp cheddar bechamel and corkscrew macaroni. The dressed-up version of [mac and cheese](/rec...

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Heaven & Hell Cake (Mousse)

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35

Peanut butter mousse made with cream cheese, powdered sugar, and whipped heavy cream folded together. A rich, no-bake dessert with a fluffy, cloud-like texture.

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Orange Julius

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29 days ago

13

Copycat Orange Julius made in 5 minutes with orange juice, ice, vanilla syrup, and a secret teaspoon of instant vanilla pudding mix for that frothy, creamsicle-thick mall textur...

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Fat Free Orange Poppy Seed Biscotti

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79

Fat-free orange poppy seed biscotti with no butter or oil, crispy-crunchy from a double bake. Bright citrus flavor from orange zest and concentrate with poppy seed crunch throug...

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Saucy Bean & Beef Pie

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29 days ago

4

Bean and beef pie shapes seasoned ground beef into a meat crust, fills with green beans and cream of mushroom soup, and tops with crispy fried onions. Retro green-bean-casserole...

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Deep-Dish Strawberry Pie

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35

Fresh strawberries baked under a flaky single-crust pastry with just sugar, flour, and butter. This rustic deep-dish strawberry pie is simple, juicy, and begs for a dollop of wh...