Orange Julius
Orange Julius recipe
Yield
2 cupsPrep
10 minCook
0 minReady
10 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 16 | ounces | orange juice |
|
| ice cubes |
*
|
||
| water |
*
|
||
| 1 | ounce | vanilla syrup | * |
| 1 | teaspoon | instant pudding mix, vanilla |
|
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free, Sodium-Free, Low Sodium
Directions
Fill blender ¾ full with ice.
Add orange juice to about ⅓ way up the ice.
Add water to top of the ice.
Add about 1 to 2 tablespoons simple syrup (vanilla syrup can be substituted).
Add 1 teaspoon of instant vanilla pudding.
Blend until smooth.
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