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Orange Julius

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Recipe

Orange Julius recipe

 

Yield

2 servings

Prep

10 min

Cook

0 min

Ready

10 min

Ingredients

Amount Measure Ingredient Features
1 cup orange juice
fresh
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½ cup milk, skim, (non fat) powder
non-fat
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2 tablespoons sugar
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2 drops vanilla extract
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½ cup ice cubes
crushed or shaved
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1 eggs
raw, optional
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Ingredients

Amount Measure Ingredient Features
237 ml orange juice
fresh
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118 ml milk, skim, (non fat) powder
non-fat
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3E+1 ml sugar
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1 x vanilla extract
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118 ml ice cubes
crushed or shaved
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1 each eggs
raw, optional
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Directions

Put all ingredients in blender and blend a few minutes until frothy.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 213g (7.5 oz)
Amount per Serving
Calories 19412% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 96mg 32%
Sodium 128mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 0g 1%
Sugars g
Protein 19g
Vitamin A 4% Vitamin C 70%
Calcium 24% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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