New Recipes
Browse the latest new recipes for dinner ideas
Cheese & Corn Tortillas
(0)
24 days ago
Cheese and corn tortilla enchiladas: flour tortillas stuffed with cottage cheese, corn, cheddar, scallions, and cilantro, topped with salsa and more cheese. Vegetarian, 40 minut...
Hot Cherry Fruit Compote
(0)
Hot cherry fruit compote baked with rum, curry powder, candied ginger, and brown sugar. A retro holiday side dish for ham or turkey, or chill and serve as dessert with ice cream.
Lettuce with Sweet Oxyporum Dressing
(0)
Ancient Roman lettuce salad with sweet oxyporum dressing: honey, vinegar, cumin, ginger, and dates over crisp lettuce. An authentic recipe from Apicius brought to modern kitchens.
Pork Chop Onion Rice Bake
(10)
Pork chop onion rice bake layers browned chops over raw rice seasoned with onion soup mix and mushrooms, then bakes it all in one pan. The rice drinks up the savory broth for an...
Dill Herb Fillets
(0)
25 days ago
Dill herb fillets bake red snapper under a shower of fresh dill, parsley, and shallots in olive oil, then finish with a bright lemon pan sauce. Light, fast, and on the table in ...
Caribou Soup
(17)
Bone broth caribou soup loaded with potatoes, carrots, parsnips, turnip, and cabbage, seasoned with juniper berries and white wine. Even better the next day.
Apple Cake in a Jar
(0)
25 days ago
Spiced apple cake baked right inside wide-mouth canning jars, then sealed hot so it keeps for weeks. A grated-apple, cinnamon, and raisin cake that doubles as a homemade gift, s...
Old Fashioned Buttermilk Biscuits
(0)
25 days ago
Old-fashioned buttermilk biscuits: tall and flaky from a blend of all-purpose and cake flour, cold cut-in butter, and tangy buttermilk. Folded for layers and baked hot. A classi...
Pizza Magic
(3)
Five-ingredient pita pizza with sun-dried tomatoes, artichoke hearts, fresh basil, and mozzarella. A 20-minute shortcut that tastes like a Mediterranean flatbread.
Fresh & Salt Cod Cakes
(2)
24 days ago
Salt cod meets fresh fillets in crispy, golden cakes loaded with herbs, cayenne kick, and Old Bay vibes. Pan-fried to crunchy perfection for seafood lovers craving coastal comfort.